You can taste Tsukasabotan with a traditional Japanese multiple course meal at Hotel Gajoen Tokyo. Reservation required.
You can taste Tsukasabotan with a traditional Japanese multiple course meal at Hotel Gajoen Tokyo. Discover the flavors of seasonal dishes under the thatched roof of this classic ryotei restaurant.
Tsukasabotan Brewing Brewery President, Akihiko Takemura comes and talks about history of the brewery. After the talk show, you can enjoy early autumn Japanese cuisine and selected Tsukasabotan sake which is being pairing by the executive chef sommelier Hiroshi Ishida. He has won the title of Best sommelier of Japan not 1, but 3 times (1996, 1998 & 2014). In addition to that he won the competition of Best Sommelier of Asia-Oceania in 2015 and became 3rd during the ASI world Championships in 2000. And he became the semi finalist in 2016.
Tsukasabotan (Tsukasabotan Brewing)
Established in 1603. Tuskasabotan is one of a symbolic sake brands in Kochi. Sakamoto Ryoma is one of Japan’s favorite historical figures and was a central mover in efforts to overthrow the shogunate 150 years ago. It is said that he also enjoyed “Tsukasabotan”. Their sake is brewed with NIYODO River which is the miraculous clear stream Niyodo River boasts the highest water quality in all of Japan. The soft river water makes their sake taste good length even though Kochi sake is typically light and dry.
Sake
-司牡丹酒造 山柚子搾り ゆずの酒 Tuskasabotan Yamayuzu shibori Yuzu no sake (Liqueur) Alcohol: 8% Yuzu Juice: 10%
-司牡丹 封印酒 純米吟醸酒 Tuskasabotan Fuin shu (Sealed sake) Junmai Ginjo
-司牡丹 槽掛け雫酒 純米大吟醸酒 Tuskasabotan Funagake shizukushu Junmai daiginjo genshu
-司牡丹 船中八策 Tuskasabotan Senchu hassaku hiyaoroshi Cho Karakuchi • Junmai genshu
-司牡丹酒造 きもと純米「かまわぬ」Tuskasabotan Kimoto Junmai Kamawanu Kimoto jikomi Junmai
Yawaragi-mizu • Water
Tuskasabotan’s brewing water
Tasting at home by amazon
Tsukasabotan Brewing Home page
DATE AND TIME
2018/9/21 (Fri)
18:00〜 21:00
– You cannot go? Check out ichibansake Event Calendar
LOCATION
Japanese Restaurant “TOFUTEI” located in Hotel Gajoen Tokyo
1 Chome-8-1 Shimomeguro, Meguro, Tokyo 153-0064
Access
3 minutes’ walk from the “Meguro” Station (on the JR Yamanote Line, Tokyu Meguro Line, Subway Nanboku Line, Mita Line)
Contribution fee
￥15,000 / person
(Hotel Gajoen member ￥14,000 / person)
Reservation required 3 days in advance.
Reservation on the web site or restaurant@hotelgajoen-tokyo.com
Please write”渡風亭日本酒イベント(Tofutei Japanese sake Event)” on the REQUESTS / Subject.
Web site
For more information visit, 土佐・司牡丹と伝統会席料理を愉しむ会